How to make Rainbow Cupcakes

To make Rainbow Cupcakes  is easy and quick

Ingredients of Rainbow Cupcakes   :

  • 4 bottles food colouring, red, blue, yellow, green
  • 3 tablespoons milk
  • 1 teaspoon vanilla essence
  • 1 cup (125g) self-raising flour
  • 2 eggs
  • 125g unsalted butter
  • ahalf cup (125g) caster sugar
How to make rainbow cake

How to make rainbow cake

How to make Rainbow Cupcakes    :

  1. Preheat oven to 200 degrees C. Line a 12 hole cupcake tray with patty cups.
  2. Cream the sugar and butter until pale and fluffy.
  3. Beat the eggs in one at a time adding a little flour in each time until the ingredients are mixed.
  4. Add the vanilla essence and mix. Then add the milk 1 tablespoon at a time mixing after each addition.
  5. Divide the mixture into 6 bowls:
  6. In Bowl 1 – Add half a cap of red colouring
  7. In Bowl 2 – Add half a cap of red and half a cap of yellow
  8. In Bowl 3 – Add half a cap of yellow
  9. In Bowl 4 – Add half a cap of green
  10. In Bowl 5 – Add half a cap of blue
  11. In Bowl 6 – Add half a cap of blue and half a cap of red
  12. Mix colouring into each mixture after adding.
  13. Divide the purple mixture between the 12 cases. Repeat with the other mixtures in this order: Blue, Green, Yellow, Orange, Red.
  14. Bake in the preheated oven for 10-15 minutes.
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