How to make Vanilla cupcakes

easy and simple but can be made individual with a slight twist or a special icing. For a nice twist, can add frozen fruit just before it goes into the oven and it will burst into flavour and colour.


Ingredients of  Vanilla cupcakes :

  • 1 teaspoon vanilla essence (optional)
  • 1 cup milk
  • 2 eggs
  • third quater cup sugar
  • ahalf cup butter, softened
  • 2 teaspoons baking powder
  • ahalf teaspoon salt
  • 2 cups flour
How to make Vanilla cupcakes

How to make Vanilla cupcakes


How to make Vanilla cupcakes :

  1. preheat oven to 375f or 170c; line muffin cups with papers.
  2. cream butter and sugar till light and fluffy. beat in eggs one at a time.
  3. add flour (mixed with baking powder and salt) alternating with milk beat well; stir in vanilla.
  4. divide evenly among pans and bake for 18 minutes. let cool in pans.


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