Easy Shrimp Spaghetti Recipe

Ingredients of Easy Shrimp Spaghetti Recipe

  • 1 1/2 pounds cooked shrimp, peeled
  • 1/4 cup minced fresh parsley
  • 1/4 teaspoon grated lemon peel
  • 2 tablespoons lemon juice
  • 2 tablespoons olive or vegetable oil
  • 1/8 teaspoon cayenne pepper
  • 4 garlic cloves, minced
  • 1 (about 14.5 ounce) can chicken broth
  • A half cup of water
  • 2 tablespoons cornstarch
  • 1 (about 8 ounce) package spaghetti

How to make Easy Shrimp Spaghetti Recipe:

  1. Cook spaghetti based on package directions. In the meantime, in a bowl, mix the water, cornstarch, and broth until smooth; set aside. In a large skillet, saute cayenne and garlic in oil until tender. Stir broth mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened.
  2. Reduce heat; add lemon juice, shrimp, and parsley. Cook for about 2-4 minutes or until heated through. Drain spaghetti and place in a large bowl. Add shrimp mixture and toss to coat.
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